I never got a chance to make the chocolate gelato this weekend. Time got away from me! Last night I was craving chocolate. I didn’t make the gelato because it would take too long since I’d have to chill it completely before placing into the ice cream maker. I had a cake mix in the cupboard so I made these yummy cookies instead. They are quite tasty!
Munchy Chocolate Cookies
Chocolate lovers beware; you won’t be able to stop after one.
You will need
1 pack Betty Crocker® Devil’s Food Cake Mix
1/3 cup of vegetable oil
2 large eggs
Granulated sugar
Directions
Preheat oven to 350°F
Mix the dry cake mix, oil and eggs in a large bowl with a spoon until dough forms (some dry mix will remain).
Shape the dough into 1″ balls; roll in the sugar. Place about 4cm (2″) apart on an un-greased baking sheet.
Flatten with fork dipped in sugar.
Bake for 8 to 10 minutes or until set. Remove from the baking sheet to a wire rack to cool.
Yummy!
I finished a Love Inspired novel over the weekend entitled Heaven Sent by Jillian Hart. I’ll post about the book tomorrow or later this week.